The majority of the best restaurants in Canada specialize in French and Italian cuisine.
Recent immigrants sometimes complain about the lack of places to eat in Canada. If you can’t imagine your life without dining out, you should really think about moving to Ontario or Quebec. There you can find Canada’s best restaurants that often employ French-born cooks.
If you want to try something special, book a table at one of Canada’s top 10 restaurants.
No. 10: Edulis
Location: Toronto, Ontario
This small, stylish establishment in Toronto will delight you with Spanish dishes.
Photo: Edulis
No. 9: Giulietta
Location: Toronto, Ontario
It’s one of the newest Italian cuisine restaurants in Canada!
Photo: Giulietta
No. 8: Montréal Plaza
Location: Montreal, Quebec
Here you can enjoy French cuisine and quite an extensive wine list.
No. 7: Buca Osteria & Bar
Location: Toronto, Ontario
In this restaurant, you can enjoy Italian cuisine. There are so many seafood dishes to choose from!
Photo: Buca Osteria & Bar
No. 6: Le Mousso
Location: Montreal, Quebec
Le Mousso is a restaurant where you can have a tasting menu experience and enjoy Canadian cuisine.
Photo: Alison Slattery
No. 5: Lawrence
Location: Vancouver, British Columbia
In this establishment, you can enjoy traditional French cuisine.
Photo: Lawrence
No. 4: Langdon Hall
Location: Cambridge, Ontario
This establishment employs one of the most famous chefs in Canada, Jason Bangerter. Here you can not only try unusual dishes but also enjoy views of the gardens.
Photo: Langdon Hall
No. 3: Toqué!
Location: Montreal, Quebec
Dishes in this restaurant are prepared from local produce, and cooking techniques are based on the best French and Asian traditions.
No. 2: Joe Beef
Location: Montreal, Quebec
This classic restaurant is located near Atwater Market. Its menu includes steaks and seafood.
Photo: Joe Beef
No. 1: Alo
Location: Toronto, Ontario
Alo is a French restaurant and cocktail bar located in a historic building in downtown Toronto. The restaurant’s menu includes seafood, meat starters, vegetable side dishes, and desserts.
Photo: Alo